Description
Grand Cuvée Botanique Rosé Sparkling brings together carefully selected tea and floral infusions with verjus, quince, yuzu and meticulously crafted botanical extracts to create a finely sparkling rosé cuvée of exceptional freshness, floral finesse and vibrant character. Created for refined aperitifs, fine dining and memorable occasions, it represents a new way of celebrating—conscious, sophisticated and uncompromisingly elegant.
Tasting Notes
On the palate, Rosé Sparkling is refined, precise and beautifully balanced. A harmonious sweetness in the style of a Brut is seamlessly integrated with lively, fruit-driven acidity, creating freshness and elegance. Delicate minerality supports its clean, elegant palate, resulting in remarkable finesse and effortless drinkability. The finish is long, harmonious and refreshing, with vibrant acidity that adds structure and elegance. A Rosé of irresistible lightness that invites another glass.
Ingredients
Quince juice, verjus and Japanese yuzu juice lend the Rosé its vibrant fruit character and elegant freshness. Infusions of Darjeeling and white tea are harmoniously complemented by linden blossom, elderflower and lavender, together with carefully selected botanical extracts of passionflower, lemon balm and green tea. Its delicate rosé hue, derived from grape skins, enhances the floral expression, while licorice root, tannins and carefully balanced acidity bring harmony and finesse. A slightly higher dosage in the style of a Brut lends the cuvée harmonious fruit expression and an exceptionally smooth palat
Tea and flower infusion (water, linden blossoms, elderflowers, white tea, Darjeeling tea, lavender blossoms), quince juice, verjuice, sugar, carbon dioxide, plant extracts (green tea, lemon balm, passionflower, liquorice), yuzu juice; colour: anthocyanins; stabiliser: gum arabic; acids: tartaric acid, malic acid, citric acid; fleur de sel; antioxidant: ascorbic acid; tannins.
Serving Recommendation
Serve well chilled at 6–8 °C (43–46 °F). Best enjoyed in a Champagne flute or fine white wine glass, allowing its delicate mousse and aromatic complexity to unfold. On warm summer days, the cuvée is equally delightful served over ice, revealing its vibrant freshness and elegance. Perfect as an aperitif or for moments of refined enjoyment.
Food Pairing
An elegant companion to light, summery cuisine. Pairs beautifully with fruit-forward dishes such as citrus and berry salads, grilled vegetables, poultry and fish. Its vibrant fruit, delicate floral notes and refreshing acidity also complement delicately spiced Mediterranean and Asian cuisine, as well as refined fruit-based desserts.
Product Information
| Description | Alcohol-free carbonated beverage with tea and flower infusions, fruit juices and plant extracts. |
| Category | NoLo Beverage Sparkling Tea |
| Collection | Grand Cuvée Botanique |
| Variety | Rosé Sparkling |
| Alcohol | Alcohol-Free (0.0% ABV) |
| Sugar | 0.8 g per 100 ml |
| Energy | 26 kJ / 6 kcal per 100 ml |
| Closure | Natural Cork with Wire Hood |
| Bottle Size | 1.5 L |
| Shelf Life | 18 Months Best before end: see date indicated on the bottle neck. |
| Storage | Store in a cool place away from
light. Once opened, consume within 3 days. |
| Product Responsibility | Maison Haute Joie GmbH Wickenburggasse 13/5 1080 Vienna |
Nutrition
| Average nutritional values | Per 100 ml |
|---|---|
| Energy | 26 kJ / 6 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 1.2 g |
| of which sugars | 0.8 g |
| Protein | 0.2 g |
| Salt | 0.04 g |

